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Year 2 students stepped back in time during their recent excursion to Bundoora Farm as part of their ‘Where We Are in Plac’e and Time Unit of Inquiry.
Our young historians explored how life was before many modern conveniences, learning how families once kept food cool with delivered ice and made everyday items from scratch!
Through hands-on activities including washing, vacuuming and churning milk to make cream and butter, students gained a deeper appreciation of how daily life has changed over time.






